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Grove Estate became the go to vineyard for esteemed national brands on the hunt for stellar quality Hilltops Shiraz, some very choice parcels of Grove Estate found their way into the winner of the Finest Australian Shiraz Trophy. Immediately identified by early settlers who planted vineyards and made great wine, the Hilltops are renowned for a unique confluence of superior winegrowing aspects. Grove Estate»
After twenty years of the most distinguished winemaking, having amassed over sixty trophies and three hundred gold, including a Jimmy Watson and twice International Red Wine Maker of Year, David O'Leary and Nick Walker came home to Valley Clare. Two heart surgeons from Adelaide own the Doctors Vineyard at Polish Hill River. OLeary Walker»
Streicker's Bridgeland property yields harvests of the finest Shiraz. Crafted to traditional winemaking techniques, a regimen of old fashioned plungings and open ferments, into a pure, single vineyard Rhone style Syrah. Streicker»
The first and final word in world class Barossa Cabernet, aged in a luxurious selection of completely new French oak hogsheads. The Ashmead block is so low yielding that it was almost gutted and re established to more productive plantings. Elderton»
Classically structured with a well established estate styling, Hunter's have won more than 100 gold at international wine competitions, including Marquis de Goulaine Trophy for Best Sauvignon Blanc in the World at the International Wine & Spirit Competition. Jane Hunter is a highly qualified viticulturist with a long family history of wine growing, she worked closely with eminent Australian oenologist Dr Tony Jordan to achieve the quality of harvests which are benchmarks in the world of Marlborough Sauvignon Blanc.. Hunters»
David O'Leary and Nick Walker have amassed hundreds of gold medals and trophies between them, including the prestigious Jimmy Watson. A shared confidence in the quality of Clare Valley fruit was the catalyst for them to establish their own winery. OLeary Walker»
Named for the Chapel district of Lenton in Nottingham, Brae is Scottish for a small hill, which is what the Lenton Brae vineyard is situated on. Fortuitously placed within the very epicenter for superior Margaret River Cabernet, the site was planted after advisement from the proprietors of nearby Moss Wood, with which it shares a similar terroir and microclime. Lenton Brae»
Bloodstone was originally intended for the UK Oddbins retail chain. It turned into a runaway success and went on to claim a litany of international accolades, 5 Cuisine Magazine Stars & Best Buy, as well as Gold & Double Gold at the prestigious San Francisco International. Gemtree»
Leasingham have remained at the fore of Clare Valley viticulture, making great wine since 1895. They have since established an endowment of the region's most auspicious vineyards. Leasingham»
Adam Jackson bought the first blocks of land at the heart of Marlborough and took up farming in 1855. His wife planted a gumtree along Jacksons Road, it remains a regional icon and can be seen on the Jackson estate label. Jackson Estate»
The High Trellis paddock has been yielding the most splendid vintages of wine since the late 19th century, so nicknamed as the vines were the first to be trained above knee height following acquisition of the property by dArenberg. For decades, High Trellis Cabernet Sauvignon has been released to unanimous critical acclaim by the wine industry press and international cognoscente. dArenberg»
The Moppa district was a flourishing settlement of pioneering farmers and gold miners. When the Kalleske vineyard was established in 1853, there were few schools in the region, so local parents established the Moppa Public School to provide their children with a formal education. Kalleske»
Fernando The First Special Release Shiraz $431.94/Case of 6
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Available in cartons of six
Shiraz by Taylor Ferguson of Barossa Valley. Only those parcels of Shiraz meeting the highest standards of old vine Barossa, can be considered for inclusion into Fernando. Immediately intense with impenetrable black hues, Fernando's rich bouquet of blood plums, violet and tradewind spice, are followed by a multi layered palate which continues to unravel veils of complexity, seamlessly integrated, between fawning tannins, winegum fruit and fragrant flattering oak.
FromTaylor Ferguson
VarietalShiraz
RegionBarossa Valley / South Australia
EachDozen
71.99 863.00
Taylor Ferguson
Fernando The First Cabernet Sauvignon
Available in cases of 6
By Taylor Ferguson
Varietal CabernetSauv
Region Barossa / SouthAustralia
Each $45.99
Dozen $551.00
Fernando The First Cabernet Sauvignon - Buy online
Bottles
Cases
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Fernando The First Shiraz
Available in cases of 6
By Taylor Ferguson
Varietal Shiraz
Region Barossa / SouthAustralia
Each $45.99
Dozen $551.00
Fernando The First Shiraz - Buy online
Bottles
Cases
[ More Details ]
Fernando The First Special Release Shiraz
Available in cartons of six
By Taylor Ferguson
Varietal Shiraz
Region Barossa / SouthAustralia
Each $71.99
Dozen $863.00
Fernando The First Special Release Shiraz - Buy online
Bottles
Cases
[ More Details ]
Taylor Ferguson Cuvee Brut
Available by the dozen
By Taylor Ferguson
Varietal
Region /
Each $19.99
Dozen $239.00
Taylor Ferguson Cuvee Brut - Buy online
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Taylor Ferguson Sparkling Moscato
Available by the dozen
By Taylor Ferguson
Varietal
Region /
Each $20.99
Dozen $251.00
Taylor Ferguson Sparkling Moscato - Buy online
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Taylor Ferguson Sparkling Shiraz Cabernet
Available by the dozen
By Taylor Ferguson
Varietal Shiraz CabernetSauv
Region /
Each $19.99
Dozen $239.00
Taylor Ferguson Sparkling Shiraz Cabernet - Buy online
Bottles
Cases
[ More Details ]

Taylor Ferguson

http://www.alepat.com.au/ - Taylor Ferguson - Tasting Notes On Australian & New Zealand wines

http://www.alepat.com.au/ - Taylor Ferguson - Tasting Notes On Australian & New Zealand wines

http://www.alepat.com.au/ - Taylor Ferguson - Tasting Notes On Australian & New Zealand wines

http://www.alepat.com.au/ - Taylor Ferguson - Tasting Notes On Australian & New Zealand wines

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